for the lowest rates
Mixed, marinated olives£3.00
Bread selectionsalted butter, rapeseed oil and aged balsamic£3.50
Warm, seasoned pork cracklingmaple, lightly salted and bbq, sour cream and apple sauce for dipping£3.00
Beer battered “chicken dippers”chilli jam£3.50
Honey and mustard roasted chipolatasgrain mustard mayo£3.50
Seasonal soupcrusty bread£4.50
Coarse game terrinewild berry compote, crusty bread£6.00
Mixed vegetable spring rollshoisin dipping sauce£5.50
Black pudding, smoked baconsoft poached egg, grain mustard sauce£6.00
Baxter’s morecambe bay potted shrimpstoasted bread£8.00
Meat platehoney and mustard chipolatas, bbq chicken wings, game terrine, pickles, crusty bread and chutney£14.00
Fish platesmoked salmon, prawns marie rose, beer battered fish goujons, marinated anchovies, tartar sauce and crusty bread£15.00
Oven baked rosemary and garlic camembertonion jam, crusty bread for dunking£11.00
Caesar saladchargrilled chicken breast, croutons, marinated anchovies, parmesan shavings and caesar dressing£10.50
Asian beef saladribbon vegetables, toasted sesame seeds, sweet chilli dressing£12.00
Beer battered fishthick cut chips, traditional mushy peas, homemade tartar sauce£13.00
Wild mushroom risottodressed rocket, truffle oil£10.50
Homemade lasagnerich beef ragout, creamy bechamel, mozzarella and parmesan crust, dressed leaves, garlic bread£12.50
Cumberland sausagescreamy mash, cider and onion gravy, onion rings£11.00
Lancashire hot potpickled red cabbage, Mop up bread£13.50
Salmon en croutesweet potato mash, green beans, lemon, herb and white wine cream£14.00
Firecracker chickenchicken breast wrapped in bacon and stuffed with brie, beer and chilli cream sauce, dressed leaves, potato wedges£13.00
Beef and kidney suet puddingbuttered green beans, thick cut chips, jug of gravy£12.50
Cooked to your specific liking and served with homemade chips, roasted tomato and rocket, unless specified
Minute steakserved just pink, with a runny egg and chips£12.00
8oz filletthe prime cut, exceptionally tender£25.00
8oz sirloinsitting just above the fillet, the sirloin has the balance of tenderness and flavour coming from the small amount of marbling£18.00
10oz ribeyewith marbling running through to baste the meat as it is cooking, this cut has both full flavour and is supremely juicy and tender£20.00
10oz gammon steakwith fried egg or pineapple and chips£13.00
Add a little extra
Peppercorn sauce£2.00
Blue cheese sauce£2.00
Garlic butter£2.00
Handmade in our kitchen by our skilled team of chefs. Rich buttery shortcrust pastry filled with our slow-cooked fillings, baked to crispy perfection.
Steak and ale piecreamy mash and buttered greens£11.00
Pie of the daysee our specials board for details
Classic burgercheese, smoked bacon, chilli jam, toasted bun and fries£11.00
Cajun spiced chickengarlic mayo, lettuce, toasted bun and fries£10.50
Roasted vegetable stackcharred halloumi, basil pesto, toasted bun, fries£10.00
Skin on fries£2.50
Sweet potato fries£2.50
Beer battered onion rings£2.50
Thick cut chips£2.50
Buttered new potatoes£2.50
Green beans, garden peas and mange tout£2.50
Tomato, rocket and parmesan salad£3.00
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