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Enjoy with friends as a starter to share or as a main course for one

Butcher's Plate
honey and mustard chipolatas, duck and Cointreau pate, thick cut ham, beer battered chicken, chutney, crusty bread
£15.00

Oven baked rosemary and garlic camembert,
onion jam, crusty bread for dunking
£11.00

Fish Plate,
smoked salmon, prawns Marie Rose, beer battered fish goujons, smoked mackerel pate, marinated anchovies, caper berries, tartar sauce, crusty bread
£15.00

Caesar salad,
chargrilled chicken breast, croutons, marinated anchovies, Parmesan shavings, Caesar dressing
£11.50

Poached pear, Stilton and walnut salad,
mixed leaves, Stilton dressing
£11.50

Salmon Nicoise,
green beans, new potatoes, boiled egg, French dressing
£13.50

Cooked to your liking and served with thick cut chips, roasted tomatoes and rocket unless specified

8 oz fillet,
the prime cut, exceptionally tender
£25.00

8 oz sirloin,
sitting just above the fillet, the sirloin has the balance of tenderness and flavour coming from the small amount of marbling
£18.00

10 oz rib eye,
with marbling running through to baste the meat as it is cooking, this cut has both full flavour and is supremely juicy and tender
£20.00

Minute steak,
served just pink, with a runny egg and chips
£14.00

10 oz gammon steak,
free range fried egg or pineapple ring
£13.50

Add a little extra

Peppercorn sauce
£2.50

Blue cheese sauce
£2.50

Garlic butter
£2.50

Firecracker chicken,
chicken breast wrapped in bacon and stuffed with brie, beer and chilli cream sauce, dressed leaves, potato wedges
£13.00

Slow braised lamb shank,
minted gravy, creamy mash, honey glazed root vegetables
£15.50

Pan fried seabass fillet, king prawn and chorizo risotto,
fresh Parmesan
£13.50

Sweet potato and kale chilli,
steamed rice, fresh coriander, toasted flatbread
£10.50

Beer battered fish,
thick cut chips, traditional mushy peas, homemade tartar sauce
£13.50

Cumberland sausages,
creamy mash, cider and onion gravy, onion rings
£11.00

Pan fried calf's liver,
rich onion gravy, creamy mash, Savoy cabbage
£12.50

Homemade lasagne,
rich beef ragout, creamy bechamel, mozzarella and Parmesan crust, dressed leaves, garlic bread
£12.50

Handmade in our kitchen by our skilled team of chefs. Rich buttery shortcrust pastry filled with our slow cooked fillings, baked to crispy perfection.

Steak and ale pie,
creamy mash, buttered greens
£12.00

Pie of the day,
please ask for today’s flavour

Classic burger,
cheese, smoked bacon, chilli jam, toasted bun, fries
£12.00

Cajun spiced chicken,
garlic mayo, lettuce, toasted bun, fries
£11.00

Quinoa, beetroot and black bean burger,
dill pickle, toasted bun, fries
£11.00

Skin on fries

Sweet potato fries

Thick cut chips

Brussels sprouts,
crispy bacon

Beer battered onion rings

Buttered new potatoes

Green beans, garden peas and mange tout

Tomato, rocket and parmesan salad

All £3.50

Every Sunday our chefs’ cook up fabulous roasts for you to enjoy; with a choice of different cuts, proper Yorkshire puddings, crispy roast potatoes, seasonal vegetables and homemade gravy.